Ramsbury Raspberry & Wildflower Honey Gin Recognised by The Independent

We’re pleased to share that Ramsbury Raspberry & Wildflower Honey Gin has been recognised by The Independent as its Best Flavoured Gin in a recent roundup of standout gins available in the UK.

It’s always rewarding to see our spirits recognised by respected publications, particularly when the focus is on quality, balance and craftsmanship.

A Different Approach to Flavoured Gin

Flavoured gin has grown significantly in recent years, but our aim has always been to produce something that stays true to the character of a classic gin.

Ramsbury Raspberry & Wildflower Honey Gin combines ripe raspberry with honey produced by bees on the Ramsbury Estate. The fruit adds freshness, while the honey brings subtle floral notes, allowing the juniper and traditional botanicals to remain at the heart of the spirit.

The result is a gin that’s fruit-led without being overly sweet, making it just as enjoyable served simply with a premium tonic as it is in cocktails.

Made on the Ramsbury Estate

Every bottle is distilled at Ramsbury Distillery in Wiltshire, where we produce our spirits using ingredients from our estate wherever possible.

Our field-to-bottle approach is central to everything we do, and the wildflower honey used in this gin is just one example of how we incorporate the estate into the final spirit.

Recognition for Quality

Being named The Independent’s Best Flavoured Gin is welcome recognition of the work that goes into every bottle. It’s also encouraging to see a flavoured gin acknowledged for its balance and quality.

If you haven’t yet tried Ramsbury Raspberry & Wildflower Honey Gin, there’s never been a better time to discover why it’s receiving such positive reviews.