Farmhouse Fizz

Ingredients

35ml Ramsbury Single Estate Gin
25ml Clementine juice (or 3 wedges of clementine)
10ml Sugar syrup
10ml Lemon
Top with Champagne
Sugar & Spice rim

Prepare flute by rolling the rim of the flute in lemon juice followed by a blend of cinnamon powder and white caster sugar, add all ingredients (except Champagne) to a cocktail shaker, shake with ice, strain in to flute.

Garnish

Cinnamon powder & white caster sugar

Glassware

Champagne flute