Dry Martini

Add gin and vermouth to mixing glass filled with cubed ice. Stir until chilled and diluted. Strain gently in to a chilled martini glass. Twist & squeeze a lemon zest above the drink to release the oils. Garnish with a rosemary sprig.

Ingredients

60ml Ramsbury Gin
10ml Dry Vermouth

Garnish

Lemon zest and a sprig of rosemary

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